Halal meat,
from those who produce it to those who cook it.
We're building HalalGo Marketplace: where halal meat producers, slaughterhouses and wholesalers meet restaurants, butchers and markets. Join the waitlist to get early access.
Who it's for
Two sides, one place.
For sellers
Producers, slaughterhouses, wholesalers
- Get found by halal restaurants and butchers looking for new suppliers.
- Show your products, delivery areas and certifications in a verified profile.
- Receive requests from professional buyers already looking for halal.
For buyers
Restaurants, butchers, markets, catering
- Find halal meat suppliers near you, with certifications in plain sight.
- Compare products and terms without chasing dozens of contacts.
- One place for your halal suppliers, built for people who run a kitchen.
The waitlist
How it works.
- 1
Sign up
Tell us who you are, what you sell or buy and where you work. It takes two minutes.
- 2
We listen
We reach out to understand your needs and volumes, and shape the marketplace around them.
- 3
Early access
At launch, people on the waitlist get in first, before it opens to everyone.
FAQ
Before you sign up.
When does the Marketplace open?+
We're still building it. There's no date yet: people on the waitlist will be the first to know.
How much does it cost?+
Joining the waitlist is free and there's no commitment. We'll define the Marketplace terms partly by listening to the first people who sign up.
Do I need a halal certification to sell?+
We ask whether you already have one, but you can sign up either way: we're defining the selling requirements and will share them before launch.
Is it only for Italy?+
We're starting in Italy, but you can sign up from any country: it helps us decide where to open next.